Tempura

Food Blog #2

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Tempura - I've been eating tempura since grade 5 with my Sisters, and when my mom told me that tempura is not good, which is because its a street food and its dirty,i stopped eating tempura. Cebu famous for its mouthwatering cuisine, is truly a foodie’s haven that bursts with extremely tasty goodies at every corner. 

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Banana Cue

Imahe
Food Blog #5                                             Banana Cue - This is the best banana ever, when me and my dad went shopping to buy some clothes,and when we see this, I've been eaten for like 3sticks in a row, because banana makes your bone stronger. Banana Cue is made with deep fried bananas coated in caramelized brown sugar. The bananas used for this recipe are Saba Bananas, which are very commonly used for cooking in the Philippines. It is usually skewered on a bamboo stick, and sold on the streets. The skewer stick is just for the ease of serving and eating.
Magbasa nang higit pa

Kwek Kwek

Imahe
Food Blog #4                                          Kwek Kwek - This is a popular street food in Cebu or in the Philippines, kwek kwek refers to the smaller eggs or a quail eggs tokneneng is for the larger eggs. These hard-bloid eggs are dipped in orange coloured flour batter and deepfried then served with sweet or spicy sauce, I've been eating kwek kwek since grade 4 and it is addicted,when you taste it, you will buy it again and again. 
Magbasa nang higit pa